Honestly, there is more rain built up in our backyard and huge puddles and ponds than there has been any time during the spring or summer.
Our friend Gary said once that freezes over we better get some ice skates and open up the Pfundtner Ice Rink!
Our morning consisted of a few odd jobs. The tiles are cut now for the last four spaces in the entryway and Steve has them mortared down into place.
Steve made us up a late breakfast / early lunch. In the meantime I got a couple more rugs measured up and photographed and listed in my Etsy store.
Speaking of rugs, the wonderful realtor that helped us buy this home happened to bring her daughter and sister-in-law over to see my She Shed. They oogled and oohed over my rugs and knit wool socks. They did some very serious Christmas shopping and put a dent in my rug inventory! Thank you so much Amy and Angelena!!!!
Midday the temperatures started dropping and the raindrops were turning into snowflakes. I wasn't sure if we are going to get the snow amounts that were initially forecast. Towns just 50 miles to the west of us were getting measurable snow accumulation. But it seemed like everything here just melted or blew away. I think we missed the "Big Storm" that they have been warning us about for 2 days on the news!
We really do need one near the back entrance into the she shed. That has become our main way to go in and out and need a spot to put our coats and boots and hats and mitts, and to hide away the Swiffer and the stick vacuum cleaner.
He is going to construct it right around the existing coat rack that little Claire helped me make:
(if you had read that a couple blogs back)
Some holiday gift boxes arrived in the mail today from Florida. Mom & Lyle have a real orange tree in their backyard and it was time to harvest. They generously packed full a box to send up here that we can share with the kids and grandkids. If you leave the stems on the oranges, they stay fresher longer. Besides, I think they look pretty with the green leaves attached as well.
**warning** I am a dumper kind of cook, not a precise recipe person!!!
first brown up some ground beef, bout half a pound, and chopped onion, and drain.
then either fry up about 4 strips of bacon, and cut or break into small pieces
or use those great bags or small jars of Hormel real bacon bits already made up!
now dump that and all this into a crock pot:
1 can kidney beans
1 can baked beans
1 can black beans
1 can butter beans
a big squirt of ketchup
1/2 cup brown sugar
dollop of molasses
squirt of steak sauce
double squirt of BBQ sauce (we like Sweet Baby Rays)
season to taste
you can heat it up quick on the stove or
let it go a few hours on the slow cooker
some folks add grape jelly...
some folks add mustard...
some folks add vinegar...
I tripled this for a larger crock pot for a gathering of about 20 people
Now it's a cozy evening during down in the she shed. We have the fireplace going, and I am planning to do a little weaving once I finish up this blog. Working on some flannel and wool rugs in amazing color combinations. I really like how they are coming out.
In closing, may everyone have